Aunty Agnes' PICKLES (Ready to Eat):
1. Salted Fish (Signature item)
2. Kurau Fish
3. Ikan Bilis
4. Ikan Bilis with Petai
5. Pepper Mutton
6. Chili Padi Chicken
7. Dried Prawn Serunding
8. Fruit Relish
9. Ginger & Garlic
10. Bitter Gourd
11. Lady’s Finger
12. Preserved Onion Curry
Aunty Agnes' PASTE (Ready to Cook):
1. Chicken Vindaloo
2. Chicken Rendang
3. Thai Sauce
4. Mutton Curry
5. Fish Curry
*All preparations are halal.
I have tried many types pickles even all the way from India. With much doubt I tasted the Salted Fish Pickles whether will be the same as others. To my suprise its really taste so good. I finished it within a week. It is all because the skills given by our Jesus to you. Thank you.
ReplyDeleteI personally think your salted fish pickle is the best in the world! No one can create any salted fish better than this.
ReplyDeletehi Aunty Agnes, this is Sarah, how are you? Are you still in the pickle business. I would love to order few bottles from you. Let me know how to do it ok. Miss you. Blessings!
ReplyDelete